Brazil Decaf Mogiana (12oz)

COCAPEC, a cooperative known for its natural drying methods, delivers a decaffeinated coffee bean from the Mogiana region of Brazil––an area along the borders of Sao Paulo and Minas Gerais. The cooperative works in partnership with its members to guarantee consistent coffee quality. This coffee is dried in the sun and in a mechanical dryer to ensure the moisture evaporates.
 
If you want the healthiest (and tastiest) decaf coffee, look no further than Swiss Water decaf. The Swiss Water Process is a natural, chemical-free decaffeination method that removes caffeine in four simple steps: separate, filter, soak, and dry. 
Swiss Water Process decaf not only provides a flavorful brew that is 99.9% caffeine-free, but it also retains the health-boosting antioxidants that make coffee so good for you!
 
The other processes involve the application of chemicals to bind with the caffeine.  These include methylene chloride and ethyl acetate.  SWP involves NO CHEMICALS  and it tastes MUCH better!!!
 
Cupping Notes
Roasted nut, caramel, dark chocolate brownie